中国食品法规介绍(英文)(ppt 48页)
中国食品法规介绍(英文)(ppt 48页)内容简介
I. Brief introduction of Chinese Food hygiene law system
II .The contrast between Chinese food law and relevant international law
III. The Survey of Chinese food hygiene norm
IV.The contrast between Chinese food hygiene norm and international standards
I. Brief introduction of Chinese Food hygiene law system Main Models of Food Law
Food Law:For example, some European countries
Food,Drug and Cosmetic Act:
For example, U.S.A
Food Hygiene (Sanitary) Law:For example, Japan and China
Food Hygiene Law of PRC
Chinese Food Hygiene Law (On trial):
Passed in the 25th conference of the 5th standing committee of the national people’s congress in Nov. 19th, 1982.
Chinese Food Hygiene Law :
Passed in the 16th conference of the 8th national congress in Oct.30, 1995, and announced as No.59 Chairman Order, and implemented since the date of announcement.
……
..............................
II .The contrast between Chinese food law and relevant international law
III. The Survey of Chinese food hygiene norm
IV.The contrast between Chinese food hygiene norm and international standards
I. Brief introduction of Chinese Food hygiene law system Main Models of Food Law
Food Law:For example, some European countries
Food,Drug and Cosmetic Act:
For example, U.S.A
Food Hygiene (Sanitary) Law:For example, Japan and China
Food Hygiene Law of PRC
Chinese Food Hygiene Law (On trial):
Passed in the 25th conference of the 5th standing committee of the national people’s congress in Nov. 19th, 1982.
Chinese Food Hygiene Law :
Passed in the 16th conference of the 8th national congress in Oct.30, 1995, and announced as No.59 Chairman Order, and implemented since the date of announcement.
……
..............................
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