2004年10月全国旅游管理专业英语试卷内容简介
2004年10月全国旅游管理专业英语试卷
课程代码:00196
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Ⅰ. Choose the best answer for each blank (10 points, 1 point for each ITem) 从下列各句四个选项中选出一个最佳答案。(每小题1分,共10分)
1.Carry-out restaurants often serve fast foods; customers place their _________ at a counter and then “take-out” the food to wherever they wish to eat.
A. menus B. orders
C. demands D. reservations
2.TradITionally the hotel industry has looked at _________ as a measure of success.
A. specialty B. occupancy
3.The European Union was established to foster economic _________ among the countrIEs of Western Europe.
A. integration B. combination
C. acquisITion D. normalization
4.One element of the decision support systems is a software that permITs easy _________ between users of the system and the database and model base.
A. reaction B. operation
C. response D. interaction
5. _________ consumption is a pHRase coined by Thorstein Veblen, a prominent American social theorist and economist who dIEd in 1929.
A. Conspicuous B. Suspicious
C. Obvious D. Outstanding
6.Operational managers are lower-level managers who _________ the operations of the organization.
A. conduct B. supervise
C. advise D. adjust
7.Various _________ can provide information helpful in forecasting the future.
A. courses B. causes..............................
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