北京市餐饮业菜单英文译法之西餐类(doc 17页)
北京市餐饮业菜单英文译法之西餐类(doc 17页)内容简介
北京市餐饮业菜单英文译法之西餐类内容提要:
头盘及沙拉类
1、腌熏三文鱼
Smoked Salmon
2、腌三文鱼
Marinated Salmon with Lemon and Capers
3、凯撒沙拉
Caesar Salad
4、鲜蘑鸡肝批
Chicken Liver Terrine with Morels
5、奶酪瓤蟹盖
Baked Stuffed Crab Shell
6、鲜果海鲜沙拉
Seafood Salad with Fresh Fruit
7、厨师沙拉
Chef's Salad
8、金枪鱼沙拉
Tuna Fish Salad
9、尼斯沙拉
Salad Nicoise
汤类
10、奶油蘑菇汤
Cream of Mushroom Soup
11、奶油胡萝卜汤
Cream of Carrot Soup
12、奶油芦笋汤
Cream of Asparagus Soup
13、番茄浓汤
Traditional Tomato Soup
..............................
头盘及沙拉类
1、腌熏三文鱼
Smoked Salmon
2、腌三文鱼
Marinated Salmon with Lemon and Capers
3、凯撒沙拉
Caesar Salad
4、鲜蘑鸡肝批
Chicken Liver Terrine with Morels
5、奶酪瓤蟹盖
Baked Stuffed Crab Shell
6、鲜果海鲜沙拉
Seafood Salad with Fresh Fruit
7、厨师沙拉
Chef's Salad
8、金枪鱼沙拉
Tuna Fish Salad
9、尼斯沙拉
Salad Nicoise
汤类
10、奶油蘑菇汤
Cream of Mushroom Soup
11、奶油胡萝卜汤
Cream of Carrot Soup
12、奶油芦笋汤
Cream of Asparagus Soup
13、番茄浓汤
Traditional Tomato Soup
..............................
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